

RATIONAL iCombi Classic – 6-2×1 GN Tray Electric
- $25,694.00 +GST
- RRP
$31,200.00 +GST - $25,694.00 +GST
- Unit price
- per
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The RATIONAL iCombi is robust, powerful, and incredibly user-friendly, designed to transform your kitchen. Replace multiple appliances such as pots, grills, ovens, and steamers with this single, versatile unit—saving both space and money. This electric model is perfect for restaurants, offering a capacity of 6 GN 2/1 trays and serving between 60 and 160 meals per day. With the ability to create up to 100 custom programs, each with as many as 12 steps, you can easily save and share programs across your team. Data can be saved or downloaded via USB, or you can operate the iCombi manually for complete control over your results. The iCombi Classic offers versatile cooking options, with steam capabilities ranging from 30°C to 130°C, and convection or combination modes operating between 30°C and 300°C. Advanced dehumidification technology quickly removes moisture from the cooking cabinet, ensuring perfect results like crispy crusts, crunchy breading, and beautifully seared grill marks—all without drying out the food. iDensityControl through powerful air circulation and dehumidification delivers up to 50% more productivity and reduces cook times by 10%, You’ll also have expert support at your fingertips, ChefLine provides direct access to RATIONAL chefs from 8 a.m. to 8 p.m., seven days a week. Plus, ConnectedCooking offers remote unit access, automatic software updates, HACCP documentation, and over 1000 recipes and videos from around the world. You’ll also gain access to Academy RATIONAL, a full-day training seminar designed for you and your team. The iCombi delivers high performance with increased productivity and reduced resource consumption, is incredibly easy to use, ensures a hygienic cooking cabinet with minimal effort, and guarantees consistent, reproducible results every time.
Meals Per Day | 60-160 |
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Colour | Silver |
Electrical Voltage | 415V |
Energy Consumption | 24.2 kW |
Temperature Range | 30°-300°C |
Tray Size | GN 2/1 |
Capacity | 6 |
Unit Weight (KG) | 131 kg |
Gross Weight (kg) | 157 kg |
Unit Dimensions | 1072(W) x 1042(D) x 754(H) mm |