Duck Oven

The Luus Duck Oven is a premium cooking solution designed specifically for roasting and preparing duck to perfection. This high-performance oven features advanced heat distribution technology, ensuring even cooking and crispy skin for exceptional results every time. Built with durability in mind, the Luus Duck Oven is ideal for restaurants, hotels, and foodservice establishments that specialize in duck or other poultry dishes. With its sleek design and reliable functionality, this oven offers chefs the precision and control needed to deliver high-quality meals with ease and efficiency.

  • Ideal for roasting duck, pork, and other meats
  • 12 duck capacity using hanging rail
  • Easy top access via lift-off lid
  • External temperature gauge
  • Waste release valve and overflow pipe
  • High temperature cut-off safety feature
  • Durable Zinc-aluminum Alloy burner handle
  • 1.2mm 201 stainless steel body
  • 24-month ‘Platinum Warranty’
  • Easy to clean and service
  • 1-year warranty included
Colour Silver
Total Output 83 MJ (Nat or LPG)
Packaged Dimensions 940 (W) x 860 (D) x 1260 (H) mm
Unit Weight (KG) 42 kg
Unit Dimensions 810 (W) x 810 (D) x 1530 (H) mm
Packaged Dimensions 940 (W) x 860 (D) x 1260 (H) mm

Recently Viewed Products